It’s getting to be that time of year again. New York City’s biannual widespread event known as Restaurant Week is coming back for its winter installment this February and March. Every Restaurant Week, the best restaurants all over New York City join together for a few weeks to offer prix-fixe three-course meals in an effort to showcase their best offerings. Considering this is arguably the most dense and progressive culinary destination in the world, New York’s Restaurant Week usually stands above the rest.
Those who will be in town during Restaurant Week should seek out the best spots throughout the boroughs and indulge. The set prices are $25 for lunch and $38 for dinner, both three-course offerings.
NYC Restaurant Week
February 16th- March 6th
New York City